Tomorrows lunch for Alex!
Showing posts with label Halloween. Show all posts
Showing posts with label Halloween. Show all posts
October 28, 2010
November 4, 2009
October 30, 2009
Roasted Pumpkin Seeds
Ingredients:•Pumpkin seeds
•Optional: Salt, seasalt, garlic powder, onion powder, seasoned salt, or other seasoning of choice
Directions:
Rinse pumpkin seeds. Use your fingers to remove all the pulp. Drain pumpkin seeds and discard pulp. Spread out on a cookie sheet to dry overnight.
Preheat oven to 250 F. Line a baking sheet with non-stick foil.
Toss pumpkin seeds in olive oil, butter, or spray with cooking spray. Sprinkle with salt, garlic powder, onion powder, seasoned salt, cayenne pepper, or your choice of seasonings. Toss to coat.
Bake about 1 hour, tossing every 15 to 20 minutes
Pumpkin Pie
Ingredients:
Directions:
1 (14 ounce) can Sweetened Condensed Milk
2 large eggs
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1 (9 inch) unbaked pie crust
Directions:
1.Preheat oven to 425 degrees F. Whisk pumpkin, sweetened condensed milk, eggs, spices and salt in medium bowl until smooth. Pour into crust. Bake 15 minutes.
2.Reduce oven temperature to 350 degrees F and continue baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean. Cool. Garnish as desired. Store leftovers covered in refrigerator.
October 26, 2009
Halloween On A Budget
Halloween seems to be more exciting and fun the more children we have. I am lucky to have had all winter boys so the costumes can be passed on. It hasn't been easy this year however to convince my 3 year old he should be a monkey.
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